VEGETARIAN
Go to Vegan- VEGETARIAN MEALS
- olives
- green & black, wild thyme, lemon, xv olive oil 7
- tzatziki
- greek yoghurt, garlic & cucumber dip, xv olive oil, chargrilled flatbread 13
- smoky eggplant dip
- with garlic pidé bread 14
- fava bean dip
- with red pepper salsa, xv olive oil, chargrilled flatbread 15
- antioch hummus
- tahini sauce, tomato mint & cucumber ezme, crisp flatbread 15
- stuffed flatbread
- potato, feta, spring onion, parsley 15
- season's soup
- ask if today’s soup is vegetarian - served with a pastry parmesan twist 16
- aegean spinach
- melded with onions and olive oil, with an egg centre 16
- flaming saganaki
- panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers 18
- sarma
- stuffed cabbage or silverbeet leaves - rice, onion, dill, currants, pinenuts, with tzatziki & salsa 15
- turlu
- mediterranean layered vegetables glazed with cheese, on turkish rice, with tzatziki 29
- rocket salad
- parmesan, organic apple cider vinaigrette 11
- greek chips
- hand cut, loaded with feta cheese, tomato, fresh herb & olive salsa 14
- home chips
- hand cut, rosemary, aioli 9
VEGAN
Go to Vege- VEGAN MEALS
- olives
- green & black, wild thyme, lemon, xv olive oil 7
- smoky eggplant dip
- with toasted turkish bread 14
- fava bean dip
- with red pepper salsa, xv olive oil, chargrilled flatbread 15
- antioch hummus
- tahini sauce, tomato mint & cucumber ezme, crisp flatbread 15
- season's soup
- ask if today’s soup is vegan - served with hot pidé bread 16
- vegan aegean spinach
- melded with onions and olive oil, with an egg centre 16
- vegan salad
- tomatoes, cucumber, rocket, fresh herbs, green pepper, red onion, xv olive oil, lemon 16
- vegan sarma
- stuffed cabbage or silverbeet leaves - rice, onion, dill, currants, pinenuts, with salsa 15
- vegan turlu
- mediterranean layered vegetables - eggplant, peppers and tomato with turkish rice 29
- home chips
- hand cut, rosemary 9